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Shavuot, also known as the Feast of Weeks, is celebrated on the 6th day of the Hebrew month of Sivan. It marks the end of the seven-week counting period between Passover and Shavuot and commemorates the giving of the Torah at Mount Sinai.
The first day of Shavuot is observed with special prayers, Torah readings, and festive meals. Dairy foods are traditionally eaten during this holiday.
Learn more at Wikipedia.